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We hope you got insight from reading it, now lets go back to zeera chicken curry (indian dish) recipe. To make zeera chicken curry (indian dish) you only need 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Zeera Chicken Curry (Indian Dish):
- Take 500 g (1 lb) of chicken breasts, cubed.
- Use 30 ml (2 tbsp) of oil.
- Get 2 of onions, peeled and sliced.
- Prepare 1 tsp of Zeera.
- Prepare 2 of tomato (puree).
- You need 1 tsp of Haldi powder.
- Use 1 tbsp of Dashi Chicken powder.
- Prepare 1 tsp of red chilli powder.
- Take 2 tbsp of ginger garlic paste.
Steps to make Zeera Chicken Curry (Indian Dish):
- Fry the chicken with oil, 1 tsp lehsan adrak paste and zeera on a high heat to remove water from meat..
- Dice the onions and cook in oil until golden brown..
- Atdd ginger garlic paste, tomato puree, red chilli powder, haldi powder, salt, dashi chicken powder and fried chicken..
- Add some water for gravy..
- Cook for 5 minutes on a low heat till oil appears on top..
- Garnish it.Serve with basmati rice..
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