Step-by-Step Guide to Make Super Quick Homemade Open Cheese Masala Dosa

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Before you jump to Open Cheese Masala Dosa recipe, you may want to read this short interesting healthy tips about Tracking Your Foods: The way to Do It.

When you first start your diet one of the things you will learn right away is that keeping a food journal is very helpful. Tracking all of the meals you eat can help you figure out which foods you will be eating as well as which foods you are not eating enough of. For example, after you keep a food log for a few days you could notice that while you eat lots of fruit, you almost never eat any vegetables. When you write every little thing down you are able to see which parts of your diet must change as well as have an easier time figuring out what kind and how long of a workout you need to do to shrink your waist line and burn the most calories.

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Write down how you feel when you eat. This helps to demonstrate whether or not you decide on food as a reaction to emotional issues. It also assists you to see clearly which foods you are inclined to choose when you are in certain moods. Many individuals will reach for junk foods when we are upset, angry or depressed and will be more likely to choose healthier options when we are happy or content. Paying attention to what you reach for when you are upset can help you stock similar but healthier items in your house for when you need a snackyou could also start talking to someone to figure out why you cure moods with food (if that is something that you actually do).

We hope you got benefit from reading it, now lets go back to open cheese masala dosa recipe. To cook open cheese masala dosa you only need 20 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Open Cheese Masala Dosa:

1. Use 2 Cup of Idli rice.
2. Prepare 3/4 Cup of Urad Dal.
3. Provide 1 Cup of cooked rice.
4. You need to taste of salt.
5. Prepare of Aloo Masala.
6. Provide 4 of Big Potatoes.
7. Get 1 of onion.
8. Get 3 of Green Chillies.
9. You need 1 of small inch Ginger finely chopped.
10. Take 1 of Tomato.
11. Get leaves of Curry.
12. Get 1 tsp of Mustard.
13. You need 1 tsp of urad /channa dal.
14. Provide of oil.
15. Provide to taste of Salt.
16. Use of Turmeric powder.
17. Provide 2 tsp of Lemon Juice.
18. Use leaves of Coriander.
19. You need of Cheese.
20. Take 100 gm of Paneer.

Steps to make Open Cheese Masala Dosa:

1. For Idli / Dosa batter i use same jus grind everything and ferment..
2. For Aloo Sabji: In a pan add oil, Splutter mustard seed,urad dal and add onion saut till soft..
3. Add curry leaves and chillies and ginger cook for while. Then add salt and turmeric powder cook while add tomato cook till soft..
4. Then add mashed potato,paneer and cover and cook for while. Then add little water and salt to taste lemon juice and coriander leaves..
5. Once you make dosa spread masala and top it with cheese and cover with lid till it melts..

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