How to Prepare Perfect No Onion-Garlic Poha

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No Onion-Garlic Poha

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We hope you got insight from reading it, now lets go back to no onion-garlic poha recipe. To make no onion-garlic poha you need 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make No Onion-Garlic Poha:

  1. Prepare 1 bowl of poha.
  2. Prepare 2 tsp of cooking oil.
  3. Use 1/2 tsp of rai(mustard seeds).
  4. Provide 1/2 tsp of saunf(fennel seeds).
  5. Take 7-8 of fresh curry leaves.
  6. Prepare 1 of green chilli (chopped/slit).
  7. You need 1/2 tsp of channe ki daal (optional).
  8. Use As per taste of Spices.
  9. You need As per taste of Red chilli powder.
  10. Use 1 tsp of Coriander powder.
  11. Provide 1 tsp of Garam Masala.
  12. Use 1/2 tsp of Black pepper powder.
  13. Get As per taste of Salt.
  14. Use 1/2 tsp of sugar.

Steps to make No Onion-Garlic Poha:

  1. Wash the poha..
  2. Add half lemon juice..
  3. Add all the ingredients in the oil..
  4. Let the ingredients crackle in oil and they turn light brown on medium flame..
  5. Add all the Spices..
  6. Which will then look like this..
  7. After all the spices are cooked. Then transfer it in a plate..
  8. Final product is ready..
  9. Serve With: Sprinkle Anypoha bhujia or Kurkure Shahi mix (my favorite) on top..

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