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We hope you got insight from reading it, now lets go back to vegetable curry #authormarathon #vegetablecontest recipe. You can have vegetable curry #authormarathon #vegetablecontest using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Vegetable curry #authormarathon #vegetablecontest:
- Provide 2 glasses of peas (minji).
- You need 5 of carrots.
- Get 1 of large courgette (zucchini).
- Provide 1 of onion.
- Use 2 of tomatoes.
- You need 2 cloves of garlic.
- Provide 1 of small piece of ginger.
- Provide of Coriander leave (dhania).
- Take of Coconut milk or cream.
- Provide of Spices (tanduri, paprika, garam masala tumericand curry powder).
- Use of Salt.
- Prepare of Cooking oil.
Steps to make Vegetable curry #authormarathon #vegetablecontest:
- Blunch your peas for 7-10 minutes..
- Run cold water through them and set a side..
- Place a pan on fire and cook your onions, garlic and ginger together until they start to brown..
- Pour in your diced tomatoes and let them cook until they are tender..
- Add your spices,salt and stir then add 1/2 of water and let it simmer for 2 minutes..
- Add in your blunced peas, diced carrots and courgette and give a good mix and add another 1/2 a cup of water and bring to a boil..
- Add in 2 table spoons of coconut milk or cream and let it cook for 3 minutes..
- Stew is ready serve with parantha or rice and enjoy .
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